Handmade, on the Sunshine Coast, according to an age-old traditional recipe.
Gluten free, egg free, dairy free, nut free, yeast free, GMO and soy free.
Gluten free that tastes like it isn’t!
$10.00
Our delicious, squid ink, gluten free pasta is handmade in small batches, extruded through bronze dies and hung to dry, naturally, for 48 hours. This traditional method creates a porous surface, perfect for absorbing your favourite sauce. All natural and made with real squid ink. This gourmet pasta is delicious served with prawns, calamari, cherry tomato’s, fresh basil, a higoodfood.com.au/…/squidink-pasta-with-scallops-chilli-tomato-and-garlic-20160518-4f5kdnt of chilli and a dash of olive oil. For some for recipe inspiration, see – squid ink pasta and scallop recipe.
* Gluten free
* nut free
* egg free
* dairy free
* GMO and soy free
Free shipping on orders over $70 (Standard Australia Post/Courier)
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